FOOD HUNTING

ASSALAMUALAIKUM;

We are BM243 students from UiTM Bandaraya Melaka and we would like to share with you guys about "THE BEST PLACES TO EAT IN MALACCA", which is the topic we chose for MGT417 assignment. Let's check it out!

We hunt for food. We eat. We taste. And we let you know.

BLOG ARCHIVE;
ROTI CANAI KAYU ARANG



 

Address: lot 459 kg bakar batu mukim, 75350 Bachang, Malacca, Malaysia

Opening hours: from 7.00 am to 12.00 pm and open every day.

 This place is famous for its local breakfast, you can order their house special roti canai, a type of flat bread originated from South Indian eaten with dhal or modernized roti nanchos and roti tampal dangdut at Roti Canai Kayu Arang, Melaka. The secret lies in the way in which the roti is cooked using the firewood. No oil is use for cooking. The roti smells tasty and the firewood adds up to the taste. No wonder the customers of Roti Canai Kayu Arang come from all over. It is not uncommon to hear different dialects spoken as you dip a chunk of roti canai into the dhal. Since Roti Canai Kayu Arang is quite far from Melaka city, you need a car to get here. The restaurant is so famous you can easily find the route on Google Maps and Waze. Do not panic if Google Map directs you to drive through a local village as you will find the restaurant at the end of the small path, next to a busy main road. I remember entering through a huge entrance of Kampung Bakar Batu. Parking is available on site. Parking on weekend might not be that easy though. The price is based on what kind of roti canai that you choose, surely it is afford to buy!

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